About
Welcome to Red Apple Restaurant, a culinary gem nestled on Hylan Blvd in Staten Island, NY. This delightful eatery specializes in a fusion of Japanese and Chinese cuisines, offering a vibrant palette of flavors that invite you to indulge in a unique dining experience. Whether you're in the mood for expertly rolled sushi or classic Chinese staples, Red Apple promises to deliver a memorable meal.
As a food reviewer at Foodjoyy, I am particularly impressed by the variety offered at Red Apple. From their delectable Chinese Chicken dishes like Chicken with Broccoli and Kung Pao Chicken to a range of enticing Japanese appetizers such as Shrimp & Veg Tempura and Pork Gyoza, there's something for every palate. The Coconut Shrimp is especially a highlight, featuring jumbo shrimps fried to a golden perfection with a delightful homemade sauce on the side.
For those who enjoy teriyaki, options abound! The Chicken Teriyaki, served with rice and a fresh salad, embodies the restaurant's commitment to high-quality ingredients. Each dish is expertly prepared and garnished, making the presentation as appealing as the flavors. The Seafood Teriyaki, comprising a medley of flavors, stands out as a must-try for seafood lovers!
But it’s not just the food that makes Red Apple shine; the atmosphere is both casual and welcoming. With options for outdoor seating, catering for groups, and a kid-friendly menu, it's ideal for all occasions. Plus, those who are wheel-chair reliant will find the restaurant easily accessible. The service is consistently praised - customers rave about the attentive staff, making it a perfect spot for both a family dinner and a group gathering.
In summary, if you're seeking a delightful blend of Japanese and Chinese cuisine, look no further than Red Apple Restaurant. The combination of quality dishes, a comfortable setting, and unparalleled service ensures that every visit will be an occasion to remember. Experience it for yourself, and let your taste buds embark on an unforgettable journey!